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36. Gerry Dawes's Spain: An Insider's Guide to Spanish Food, Wine, Culture and Travel gerrydawesspain.com

"My good friend Gerry Dawes, the unbridled Spanish food and wine enthusiast cum expert whose writing, photography, and countless crisscrossings of the peninsula have done the most to introduce Americans—and especially American food professionals—to my country's culinary life. . .” - - Chef-restaurateur-humanitarian José Andrés, Nobel Peace Prize Nominee and Oscar Presenter 2019; Chef-partner of Mercado Little Spain at Hudson Yards, New York 2019

9/22/2007

New Spain Posts January-September 2007

New Spain Posts January-September 2007

Some of my faithful readers, among the dozen of you, have expressed concern about the lack of posts and rightfully so. I have been traveling to Spain too much and can't keep up with it all!!! I am now averaging eight trips per year. To cut down on that average, I consolidated what would have been three-four trips in April-May to a one-month stay, so I have done three trips so far this year, a total of nearly eight weeks, and I am overloaded with information and backlogged with photographs. Some times you wish upon star and the star answers.

Posted (click on links below) and upcoming reports include: Read More
Posted by Gerry Dawes's Spain at 5:18 PM

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