Chef Seamus Mullen's paella de mariscos and whole grilled fish cooking on
his specially designed Spanish fire pit and parilla at Tertulia Restaurant, New York.
Photo by Gerry Dawes©2011 / firstname.lastname@example.org.
(Slide show of photos taken at Tertulia, Nov. 19, 2011. Double click on the images to see a larger version.)
New York Anthony Chiellino Tapas Tour Nov 1 2011 Tertulia - Salinas - Bar Basque - El Quinto Pino
(Slide show of photos on a tapas tour that began at Tertulia. Double click on the images to see a larger version.)
on wine, gastronomy, culture and travel in Spain.
Experience Spain With Gerry Dawes: Customized Culinary, Wine & Cultural Trips to Spain & Travel Consulting on Spain
Gerry Dawes can be reached at email@example.com; Alternate e-mail (use only if your e-mail to AOL is rejected): firstname.lastname@example.org