Gerry Dawes's Spain: An Insider's Guide to Spanish Food, Wine, Culture and Travel

Insights, information and photographs about Spanish gastronomy, wine, culture and customized tours to Spain, where award-winning writer-photographer Gerry Dawes, author of Sunset in a Glass: Adventures of a Food and Wine Road Warrior in Spain, where he has been traveling for more than 50 years. Content is from articles, books-in-progress and travel notebooks of Gerry Dawes. Reproduction is prohibited without written permission and author credit.

Showing posts with label Priorat. Show all posts
Showing posts with label Priorat. Show all posts
9/18/2026

Remembering The Great Donn Pohren: His Passing & His Significance "Embedded in me like a memory chip is the spirit of Donn Pohren and his book Adventures in Taste: The Wines and Folk Food of Spain."

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* * * * * Madrid, Spain - American writer and well-known Flamencologist Donn Pohren died in Las Rozas [a Madrid suburb] on November...
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3/15/2012

The Powerful New-Wave Catalan Wines of Old Roman Tarragona

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* * * * * Priorat, Montsant, Terra Alta, Conca de Barberà, Tarragona and Costers del Segre. by Gerry Dawes Premio Nacional de ...
3/01/2012

Spain’s Surprising Terroir-Driven Reds: Slate-laced Glories

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* * * * *   The Slate-laced Glories from the Atlantic Northwest & Mediterranean Tarragona Text, Photos & Tasting Notes ...
4/16/2010

Abandoning Heavy Bottles for Wine, New Oak (de-forestation), High Alcohol and Other Pretenses; Plus Embracing the 500ml. Bottle For High-priced, High Alcohol Wines and Comments on Natural Cork Wine Stoppers with a Slide Show From Amorim, the Portuguese Cork Producer

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* * * * * Bar El Xampanyet, Barcelona.  Photo by Gerry Dawes©2004. Tyler Colman on his Dr. Vino's Wine Blog had a very interestin...
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