Gerry Dawes's Spain: An Insider's Guide to Spanish Food, Wine, Culture and Travel

Insights, information and photographs about Spanish gastronomy, wine, culture and customized tours to Spain, where award-winning writer-photographer Gerry Dawes, author of Sunset in a Glass: Adventures of a Food and Wine Road Warrior in Spain, has been traveling for more than 50 years. Content is from articles, books-in-progress and travel notebooks of Gerry Dawes. Reproduction sprohibited without written permission and author credit.

Showing posts with label lechazo (roast suckling lamb). Show all posts
Showing posts with label lechazo (roast suckling lamb). Show all posts
5/16/2021

Lechazo (roast suckling lamb) at Mesón El Pastor, Aranda de Duero, with Juanjo Balbás, Bodegas Balbás, Ribera del Duero

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  * * * * *    Rodolfo Sancha (center), owner of Mesón El Pastor, Plaza de la Virgencilla, 11, 09400 Aranda de Duero, Burgos,...
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