Gerry Dawes's Spain: An Insider's Guide to Spanish Food, Wine, Culture and Travel

Insights, information and photographs about Spanish gastronomy, wine, culture and customized tours to Spain, where award-winning writer-photographer Gerry Dawes, author of Sunset in a Glass: Adventures of a Food and Wine Road Warrior in Spain, where he has been traveling for more than 50 years. Content is from articles, books-in-progress and travel notebooks of Gerry Dawes. Reproduction is prohibited without written permission and author credit.

Showing posts with label San Pau. Show all posts
Showing posts with label San Pau. Show all posts
12/16/2009

To Hell with Michelin! I Have the GeralDalí 'Persistence of Memory' Watch Awards and I am Bestowing Five Watches, My Top Rating, on Restaurante Quique Dacosta (formerly El Poblet), Chef Quique DaCosta and Quique Dacosta's Staff

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* * * * * Gerry Dawes's Geraldo-Dalí Persistence of Memory* (Salvador Dalí)  Melting Watch Awards. (The opinions in this post a...
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