Gerry Dawes's Spain: An Insider's Guide to Spanish Food, Wine, Culture and Travel

Insights, information and photographs about Spanish gastronomy, wine, culture and customized tours to Spain, where award-winning writer-photographer Gerry Dawes, author of Sunset in a Glass: Adventures of a Food and Wine Road Warrior in Spain, where he has been traveling for more than 50 years. Content is from articles, books-in-progress and travel notebooks of Gerry Dawes. Reproduction is prohibited without written permission and author credit.

Showing posts with label Gaig. Show all posts
Showing posts with label Gaig. Show all posts
12/20/2011

Chef Jordi Cruz, One of the Fastest Rising Stars of the Post elBulli Epoque Gets a Second Michelin Star at ABaC in Barcelona.

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* * * * *   Persistence of Memory* (Salvador DalĂ­) Five-Watch Rating Jordi Cruz is one of my favorite post elBulli-era chefs...
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