Gerry Dawes's Spain: An Insider's Guide to Spanish Food, Wine, Culture and Travel

Insights, information and photographs about Spanish gastronomy, wine, culture and customized tours to Spain, where award-winning writer-photographer Gerry Dawes, author of Sunset in a Glass: Adventures of a Food and Wine Road Warrior in Spain, where he has been traveling for more than 50 years. Content is from articles, books-in-progress and travel notebooks of Gerry Dawes. Reproduction is prohibited without written permission and author credit.

Showing posts with label Etxebarri. Show all posts
Showing posts with label Etxebarri. Show all posts
6/01/2023

Gerry Dawes's Taste of Northern Spain Trip April 26 - May 2, 2023 with Santa Fe Chefs James Campbell Caruso and Mark Miller, Washington D.C. Restaurant Figure Janet Cam, Chef Robert Quintana and Gourmet Garage Founder John Gottfried

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  * * * * *  Northern Spain:   The Basque Country, Cantabria (the anchovy capital), Asturias (cheeses and cider), Galicia (one of the worl...
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