Gerry Dawes's Spain: An Insider's Guide to Spanish Food, Wine, Culture and Travel

Insights, information and photographs about Spanish gastronomy, wine, culture and customized tours to Spain, where award-winning writer-photographer Gerry Dawes, author of Sunset in a Glass: Adventures of a Food and Wine Road Warrior in Spain, where he has been traveling for more than 50 years. Content is from articles, books-in-progress and travel notebooks of Gerry Dawes. Reproduction is prohibited without written permission and author credit.

Showing posts with label Decima. Show all posts
Showing posts with label Decima. Show all posts
12/16/2015

The Original Drinker: Spanish Wine Master Loves a $15.99 Rosados, Hates Wood and Always Avoids Wine Bars

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* * * * *      by James Brock, Paper City Gerry Dawes, Photo by Janna Rinne. "Gerry Dawes loves Spain, and he lo...
2/15/2015

Spanish Artisan Wine & Spirits Group Stars from Ribeira Sacra: The most awesomely beautiful wine region on earth. "Tasted the new Holy Grail of Ribeira Sacra producers yesterday - Decima, Sabatelius, Toalde, Cazoga - just insanely good, low octane fireworks." - - John B. Gilman, Publisher of View From The Cellar

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* * * * * Tourist boat on the Sil River in the Amandi subzone of la Ribeira Sacra.  Photograph by Gerry Dawes©2010. Contact gerry...
12/03/2012

The Spanish Artisan Wine Group Arrives in US With a Plethora of Low Octane Beauties, View From The Cellar (July-August 2012) by John Gilman, Publisher

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* * * * *   The sun going down over the vineyards in Bierzo - time to fire up the grill and break out the tapas.    All photograp...
7/02/2008

MencĂ­a: Terroir and Balance Mark Spain's Next Great Red Variety

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* * * * * Text & Photographs By Gerry Dawes©2008 The unheralded existence of terroir-driven native varietals flourishing in nort...
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