Gerry Dawes's Spain: An Insider's Guide to Spanish Food, Wine, Culture and Travel

Insights, information and photographs about Spanish gastronomy, wine, culture and customized tours to Spain, where award-winning writer-photographer Gerry Dawes, author of Sunset in a Glass: Adventures of a Food and Wine Road Warrior in Spain, where he has been traveling for more than 50 years. Content is from articles, books-in-progress and travel notebooks of Gerry Dawes. Reproduction is prohibited without written permission and author credit.

Showing posts with label Carlos Aliaga. Show all posts
Showing posts with label Carlos Aliaga. Show all posts
7/07/2015

Bodegas Aliaga Superb Tempranillo and Garnacha-Based Wines From Navarra, Including Aliaga Rosado de Lágrima de Garnacha (Garnacha Rosado made with free-run juice), one of Spain's Greatest Rosados

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* * * * *   Bodegas Aliaga, Corella (Navarra)  The wines of Carlos Aliaga and his family.   Carlos Aliaga showing his Viña Aliag...
2/04/2013

Another Exceptional Lunch at El Crucero in Corella (Navarra) with the Wines of Carlos Aliaga, Jan. 28, 2013

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 * * * * * Aliaga Lágrima de Garnacha Rosado 2012 at El Crucero Restaurante, Corella (Navarra).  Photo by Gerry Dawes copyright 2013 / ...
2/02/2013

Prelude to another great luncheon at one of my favorite restaurants in Spain, El Crucero Restaurante, Corella (Navarra): Full Report to Follow

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* * * * * Olives, house cured fresh anchovies and beer before an wine tasting luncheon  with Carlos Aliaga at Nabor Jimenez's El C...
7/09/2011

Another Great Lunch at El Crucero, Corella (Navarra) with Carlos Aliaga and the Wines of Viña Aliaga, June 6, 2011

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* * * * * Pochas at El Crucero. Slide Show: Lunch at El Crucero ____________________________________________________________...
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