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Food Arts Silver Spoon Award to Gerry Dawes


 Premio Nacional de Gastronomía - - James Beard Foundation Nomination (Best Wine Writing) - - Premio Cava

Gerry Dawes's Article Medieval Riches of El Cid's City (About Burgos, Spain)
Front Page, The New York Times Sunday Travel Section



5/02/2012

Grilled snails with sea salt and rosemary at Casa Elias, Xinorlet (Alicante).



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Grilled snails with sea salt and rosemary at Casa Elias, Xinorlet (Alicante).
Photo by Gerry Dawes©2010 / gerrydawes@aol.com.
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